If you bought the chicken livers frozen, thaw them in the fridge before proceeding with the cooking process.
Though 10-15 minutes should be enough time, make sure to cook the chicken livers until they are no longer pink in the middle.
If you’d like, save the water as a yummy treat for your dog. Simply drain the remaining water into an ice cube tray and stick it in the freezer.
For an approximate serving size, feed small dogs up to 10–15 grams (0. 35–0. 53 oz), medium dogs up to 25–30 grams (0. 88–1. 06 oz), and large dogs up to 40–60 grams (1. 4–2. 1 oz) of chicken liver 1-2 times a week. [8] X Research source
Too much chicken liver can cause your dog to experience Hypervitaminosis A, A. K. A. a vitamin A overdose. Excess vitamin A can also cause muscle weakness, digestive issues, and bone spurs.
